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NEWS
One fish left in Tokyo Sea Life Park exhibition after mystery disease kills nearly entire population
POSTED 27 Mar 2015 . BY Tom Anstey
Tokyo Sea Life Park is down to just one fish in its signature tuna tank Credit: Flickr.com/Babak A
A mystery disease has decimated Tokyo Sea Life Park’s tuna population, leaving one sole fish surviving in the aquarium’s signature tank.

The aquarium's large tank – previously home to around 160 fish – has been reduced to one following the mystery outbreak.

"We have had the tuna tank since the aquarium opened in 1989 but never experienced this kind of mass-dying," said a representative of the aquarium.

"We are studying what caused the fish deaths, but we haven't figured it out yet. We suspect that it could be due to new factors that were not present before."

Investigators are looking into the case, with a range of hypothesis already on the table, including the tank’s lighting, stress among the fish, or possibly a poisonous substance in the water.

The signature tuna tank, which measures 98ft (29.8m) in diameter, previously held 69 blue-fin tuna, 52 eastern little tuna and 38 oriental bonito. The remaining fish is a blue-fin tuna, with the rest of the tank’s population starting to deplete in December, while only 30 fish were still alive by the middle of January.

The spokesperson added that an earlier examination had found a virus among some of the dead fish, but it wasn't one that is commonly fatal in fish farms.

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NEWS
One fish left in Tokyo Sea Life Park exhibition after mystery disease kills nearly entire population
POSTED 27 Mar 2015 . BY Tom Anstey
Tokyo Sea Life Park is down to just one fish in its signature tuna tank Credit: Flickr.com/Babak A
A mystery disease has decimated Tokyo Sea Life Park’s tuna population, leaving one sole fish surviving in the aquarium’s signature tank.

The aquarium's large tank – previously home to around 160 fish – has been reduced to one following the mystery outbreak.

"We have had the tuna tank since the aquarium opened in 1989 but never experienced this kind of mass-dying," said a representative of the aquarium.

"We are studying what caused the fish deaths, but we haven't figured it out yet. We suspect that it could be due to new factors that were not present before."

Investigators are looking into the case, with a range of hypothesis already on the table, including the tank’s lighting, stress among the fish, or possibly a poisonous substance in the water.

The signature tuna tank, which measures 98ft (29.8m) in diameter, previously held 69 blue-fin tuna, 52 eastern little tuna and 38 oriental bonito. The remaining fish is a blue-fin tuna, with the rest of the tank’s population starting to deplete in December, while only 30 fish were still alive by the middle of January.

The spokesperson added that an earlier examination had found a virus among some of the dead fish, but it wasn't one that is commonly fatal in fish farms.

RELATED STORIES
Beacon technology allows guests to track animals at Tennessee Aquarium


The Tennessee Aquarium in Chattanooga, Tennessee, is the first aquarium in the world to utilise new proximity-based technology in its facility as part of the visitor attraction.
New study reveals value of zoos and aquariums to conservation efforts


Zoos and aquariums worldwide play a crucial role in helping members of the public understand biodiversity and how they can protect animals in their natural habitats, according to new research.
Captive cetacean debate "back on the table" following beluga whale death


The captive cetacean debate has reared its head again following the death of a beluga whale – loaned to Orlando SeaWorld from Vancouver Aquarium – after an encounter with other animals in the tank.
Foster + Partners unveils designs for Taiwan's largest aquarium


Foster + Partners has revealed its designs for the NT$150m (US$4.8m, €4.1m, £3.1m) aquarium to be built at the National Museum of Marine Science and Technology (NMMST) in Keelung City, Taiwan.
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The Good Spa Guide sets up event for modified Good Spa Guide Awards
The UK spa review and discovery platform for consumers, the Good Spa Guide, has announced it will host the Good Spa Guide Awards 2026 during an event on 16 November at Sopwell House Hotel in St Albans, UK.
McKinsey: 84 per cent of consumers say wellness is a top priority
Eighty-four per cent of consumers now say wellness is a top priority in their lives, with this percentage increasing year on year, according to a preview presentation of McKinsey’s Future of Wellness 2026 research report.
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Barons Eden rebrands to Hiddenwell ahead of spa hotel portfolio expansion
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Tel: +44 (0)1462 431385

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