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NEWS
Strategy for obesity reduction doesn't take appetite into account, says Dr Kevin Hall
POSTED 25 Jul 2025 . BY Helen Andrews
The UK's health secretary said if everyone who is overweight reduced their calorie intake by 216 calories a day (equivalent to a single bottle of fizzy drink), obesity rates would be halved Credit: Shutterstock/Kmpzzz
The BBC’s More or Less radio programme broadcast an interview with a metabolism expert, Dr Kevin Hall
Dr Hall explained human appetites makes people cutting calories want to eat more
In order to maintain increased levels of weight loss, a much larger calorie deficit is required
The comments come following a move by the UK government to encourage reductions in obesity
The UK health secretary, Wes Streeting, has said that if everyone who is overweight reduced their food intake by 216 calories a day (equivalent to a single bottle of fizzy drink), obesity rates would be halved, while cutting 50 calories a day would lift 340,000 children and two million adults out of obesity.

However, the BBC’s More or Less radio programme – produced in partnership with the Open University – has disputed the 216 calorie figure in a recent broadcast.

UK’s 10-year public health strategy

The claim was made as the government unveiled England’s 10-year public health strategy, which has been designed to encourage food businesses to make it easier to reduce the population’s sugar and calorie intake.

The BBC’s More or Less investigation

The BBC investigation found the research the government was quoting in making its claim is much broader in scope.

The analysis covered caloric reduction in people with obesity as well as people who were overweight but not obese.

It showed that if this entire – much larger – cohort reduced calories by 216, rates of obesity would be halved.

The modelling was carried out by a charity that supports innovation, called Nesta. Its analysis was focused on how much weight we’d have to lose to get our waistlines back to the size they were in the early 1990s – when obesity rates were about half what they are now.

Dr Kevin Hall

The BBC interviewed Dr Kevin Hall, a prominent researcher in the field of metabolism, obesity and nutrition because his weight loss model (developed in 2011) is what Nesta used in its calculations.

The model helps to calculate how the energy needs of the body change as people lose weight.

He said that Nesta applied the model correctly for its purposes, but that in reality, human physiology makes understanding the impact of such a calculation more complicated.

Appetite

Hall was keen to point out that his model doesn’t adjust for human appetite.

He described a 2016 study where people were given drug designed to treat diabetes that secretly lowered calorie intake.

However, the body compensated because participants’ appetites increased.

“For every kilogram of weight they lost, they wanted to be eating about 95 calories a day above their baseline needs,” said Hall.

An intervention, such as a constant deficit of 216 calories, is fighting an increasing battle against an increase in appetite.

“To maintain increased levels of weight loss, you have to put up with increasing levels of hunge, as appetite attempts to get people back to their original state,” added Hall. “So people eat more calories as they lose weight until the effects level out.”

Hall said that if someone were looking to sustain a 216-calorie deficit, they would need to start by cutting around 1,000 calories per day, because after a year, appetite will cause the weight-loss effects to wane to around a deficit of 216 calories per day.

His research suggests you need a big cut in calories to seriously change weight if this is all you do to lose weight.

Nesta agreed that the policies the government wants to introduce may not have the desired effect. The organisation said, however, that if the new plan can achieve at least a tenth of the reduction in obesity rates hoped for, implementing it will still be beneficial.

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NEWS
Strategy for obesity reduction doesn't take appetite into account, says Dr Kevin Hall
POSTED 25 Jul 2025 . BY Helen Andrews
The UK's health secretary said if everyone who is overweight reduced their calorie intake by 216 calories a day (equivalent to a single bottle of fizzy drink), obesity rates would be halved Credit: Shutterstock/Kmpzzz
The BBC’s More or Less radio programme broadcast an interview with a metabolism expert, Dr Kevin Hall
Dr Hall explained human appetites makes people cutting calories want to eat more
In order to maintain increased levels of weight loss, a much larger calorie deficit is required
The comments come following a move by the UK government to encourage reductions in obesity
The UK health secretary, Wes Streeting, has said that if everyone who is overweight reduced their food intake by 216 calories a day (equivalent to a single bottle of fizzy drink), obesity rates would be halved, while cutting 50 calories a day would lift 340,000 children and two million adults out of obesity.

However, the BBC’s More or Less radio programme – produced in partnership with the Open University – has disputed the 216 calorie figure in a recent broadcast.

UK’s 10-year public health strategy

The claim was made as the government unveiled England’s 10-year public health strategy, which has been designed to encourage food businesses to make it easier to reduce the population’s sugar and calorie intake.

The BBC’s More or Less investigation

The BBC investigation found the research the government was quoting in making its claim is much broader in scope.

The analysis covered caloric reduction in people with obesity as well as people who were overweight but not obese.

It showed that if this entire – much larger – cohort reduced calories by 216, rates of obesity would be halved.

The modelling was carried out by a charity that supports innovation, called Nesta. Its analysis was focused on how much weight we’d have to lose to get our waistlines back to the size they were in the early 1990s – when obesity rates were about half what they are now.

Dr Kevin Hall

The BBC interviewed Dr Kevin Hall, a prominent researcher in the field of metabolism, obesity and nutrition because his weight loss model (developed in 2011) is what Nesta used in its calculations.

The model helps to calculate how the energy needs of the body change as people lose weight.

He said that Nesta applied the model correctly for its purposes, but that in reality, human physiology makes understanding the impact of such a calculation more complicated.

Appetite

Hall was keen to point out that his model doesn’t adjust for human appetite.

He described a 2016 study where people were given drug designed to treat diabetes that secretly lowered calorie intake.

However, the body compensated because participants’ appetites increased.

“For every kilogram of weight they lost, they wanted to be eating about 95 calories a day above their baseline needs,” said Hall.

An intervention, such as a constant deficit of 216 calories, is fighting an increasing battle against an increase in appetite.

“To maintain increased levels of weight loss, you have to put up with increasing levels of hunge, as appetite attempts to get people back to their original state,” added Hall. “So people eat more calories as they lose weight until the effects level out.”

Hall said that if someone were looking to sustain a 216-calorie deficit, they would need to start by cutting around 1,000 calories per day, because after a year, appetite will cause the weight-loss effects to wane to around a deficit of 216 calories per day.

His research suggests you need a big cut in calories to seriously change weight if this is all you do to lose weight.

Nesta agreed that the policies the government wants to introduce may not have the desired effect. The organisation said, however, that if the new plan can achieve at least a tenth of the reduction in obesity rates hoped for, implementing it will still be beneficial.

MORE NEWS
Barons Eden rebrands to Hiddenwell ahead of spa hotel portfolio expansion
Barons Eden, the UK parent company that operates luxury destination properties in England, has rebranded to become Hiddenwell.
Belgin Aksoy marks 15 years of Global Wellness Day
Global Wellness Day (GWD) marked its 15th anniversary on Saturday 13 June 2026, with the theme: #JoyMagenta – a celebration of the healing qualities of simple gestures and activities that spark joy.
HUM2N launches longevity clinic at Six Senses London
Global luxury hospitality brand, Six Senses, has partnered with longevity healthcare provider, HUM2N, to launch a clinic at Six Senses London, at The Whiteley.
Mayrlife opens first hotel day clinic in partnership with Rosewood Vienna
As part of its first hotel partnership, Mayrlife – the medical health resort company known for its site in Altaussee, Austria – has launched a day clinic at the Rosewood Vienna.
KX Chelsea invests £15 million to upgrade its wellness offering
Premium London health club, KX Chelsea, will imminently unveil its most significant redevelopment since its launch in 2002 to create an integrated wellness model combining training, recovery and relaxation.
Rosewood Le Guanahani St Barth offers ocean-themed yoga for Global Wellness Day
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Why future-ready in-house laundry is the new luxury spa essential
In today’s premium spa environment, every detail shapes the guest experience – right down to the softness of towels and the freshness of linens. [more...]

Longevity in spas: a strategic choice, not a default setting
Longevity has become one of the most debated concepts in contemporary wellness. [more...]
+ More featured suppliers  
COMPANY PROFILES
Wellness & Spa Solutions

Wellness & Spa Solutions, act as a strategic partner for luxury hotels, international resorts, and [more...]
+ More profiles  
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+ More catalogues  

DIRECTORY
+ More directory  
DIARY

 

21-23 Jun 2026

Spa Life International (UK)

Midlands (Venue TBA), Liphook, United Kingdom
22-22 Jun 2026

World Bathing Day

Worldwide,
+ More diary  
 


ADVERTISE . CONTACT US

Leisure Media
Tel: +44 (0)1462 431385

©Cybertrek 2026

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