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The Montenegro property is the first One&Only to offer a Chenot Espace facility / Photo: Portonovi
One&Only has unveiled its first European resort in Montenegro, nestled among a mountain landscape with panoramic ocean views.
One&Only Portonovi is the brand’s first location offering a Chenot Espace facility, following an exclusive global partnership with the leading wellness brand.
Spread across 4,000sq m with 28 treatment rooms, the facility is geared to offer a transformative journey of resetting the body based on the renowned Chenot Method which focuses on Chinese healing (energy flow), detoxing and nutrition.
The Chenot Method was developed more than 50 years ago by wellness icon Henri Chenot who sadly passed away in December.
Guests are offered tailored programmes to positively improve performance at cellular and emotional levels, through tailored nutritional menus, fitness schedules, spa treatments and stress-relieving activities.
Diagnostics and treatments fall under six departments; Medical, Human Performance, Medical Aesthetic, Aesthetic, Hydro-therapy and Sport & Fitness. And the spa offers an array of approaches, ranging from tailored menus, fitness schedules and colonic irrigation to acupuncture, ozone therapy and IV nutrition.
“We pride ourselves in delivering extraordinary guest experiences and now our guests have access to an exclusive, immersive and distinct experience that will nurture optimum personal results and extend far beyond the spa,” says Philippe Zuber, CEO of Kerzner International, the parent company of One&Only.
Turkey-based international spa design and build company Promet was selected as spa and pool contractor by One&Only and has helped bring the destination to life.
Thermal facilities include an oriental hammam, hydrotherapy and cryotherapy facilities, a sauna, steamroom and an indoor pool, alongside relaxation areas.
“We pride ourselves in delivering extraordinary guest experiences and now our guests have access to an exclusive, immersive and distinct experience that will nurture optimum personal results and extend far beyond the spa,” – Philippe Zuber
Read more from this issue of Spa Business magazine
Spa people: Adrian Zecha
Adrian Zecha talks about his latest brands and why he's not planning retirement anytime soon
Spa people: Michala Chatel
Ultima Collection's managing partner explains why and how it's adding wellness options to exclusively rented villas and properties
Spa people: Stephanie Stahl
The Ace of Air co-founder tackles sustainability head on with a 'buy the product rent the packaging' scheme
Menu engineering: At your service
Art and sauna bathing collide in a Japanese exhibition; Banyan Tree rolls out its Wellbeing Sanctuary concept globally
Top team: Capella
Neena Dhillon talks to the owning company and senior executives from this burgeoning Asian hospitality brand with a passion for wellness
Ask an Expert: Treating Long COVID
One in 20 people who've had coronavirus are still battling its side effects for three months or more. How can spas help?
Promotion: Art of Cryo: Cool night's sleep
High-performance cryo chamber specialist Art of Cryo joins forces with leading bed manufacturer Samina to launch cryo centres for sleep health
Interview: Stelian Iacob
Therme Group's COO tells Katie Barnes how it's making the traditional thermal facility model more relevant to today's consumers
First person: Yasuragi
Spas in Sweden stayed open in the pandemic, but does the nation still have an appetite for wellness? Andrew Gibson investigates at this Japanese concept spa hotel near Stockholm
Interview: Tammy Pahel
The VP of spa at Carillon Miami candidly shares some of the challenges of the past year with Lisa Starr and explains why she's investing in touchless innovations
Spa survey: Wellness time
A new consumer survey shows how people's attitudes towards wellness and spas have changed. Mindbody's Katherine Wernet
Focus on: IV nutrition therapy
Is IV nutrition therapy as credible as some spas claim? Lisa Starr investigates this increasingly popular treatment
In the fast-paced world of fitness and wellness, where high-intensity workouts push us to
our limits and the sweat pours, the importance of efficient recovery cannot be overstated. [more...]
The Montenegro property is the first One&Only to offer a Chenot Espace facility / Photo: Portonovi
One&Only has unveiled its first European resort in Montenegro, nestled among a mountain landscape with panoramic ocean views.
One&Only Portonovi is the brand’s first location offering a Chenot Espace facility, following an exclusive global partnership with the leading wellness brand.
Spread across 4,000sq m with 28 treatment rooms, the facility is geared to offer a transformative journey of resetting the body based on the renowned Chenot Method which focuses on Chinese healing (energy flow), detoxing and nutrition.
The Chenot Method was developed more than 50 years ago by wellness icon Henri Chenot who sadly passed away in December.
Guests are offered tailored programmes to positively improve performance at cellular and emotional levels, through tailored nutritional menus, fitness schedules, spa treatments and stress-relieving activities.
Diagnostics and treatments fall under six departments; Medical, Human Performance, Medical Aesthetic, Aesthetic, Hydro-therapy and Sport & Fitness. And the spa offers an array of approaches, ranging from tailored menus, fitness schedules and colonic irrigation to acupuncture, ozone therapy and IV nutrition.
“We pride ourselves in delivering extraordinary guest experiences and now our guests have access to an exclusive, immersive and distinct experience that will nurture optimum personal results and extend far beyond the spa,” says Philippe Zuber, CEO of Kerzner International, the parent company of One&Only.
Turkey-based international spa design and build company Promet was selected as spa and pool contractor by One&Only and has helped bring the destination to life.
Thermal facilities include an oriental hammam, hydrotherapy and cryotherapy facilities, a sauna, steamroom and an indoor pool, alongside relaxation areas.
“We pride ourselves in delivering extraordinary guest experiences and now our guests have access to an exclusive, immersive and distinct experience that will nurture optimum personal results and extend far beyond the spa,” – Philippe Zuber
Read more from this issue of Spa Business magazine
Spa people: Adrian Zecha
Adrian Zecha talks about his latest brands and why he's not planning retirement anytime soon
Spa people: Michala Chatel
Ultima Collection's managing partner explains why and how it's adding wellness options to exclusively rented villas and properties
Spa people: Stephanie Stahl
The Ace of Air co-founder tackles sustainability head on with a 'buy the product rent the packaging' scheme
Menu engineering: At your service
Art and sauna bathing collide in a Japanese exhibition; Banyan Tree rolls out its Wellbeing Sanctuary concept globally
Top team: Capella
Neena Dhillon talks to the owning company and senior executives from this burgeoning Asian hospitality brand with a passion for wellness
Ask an Expert: Treating Long COVID
One in 20 people who've had coronavirus are still battling its side effects for three months or more. How can spas help?
Promotion: Art of Cryo: Cool night's sleep
High-performance cryo chamber specialist Art of Cryo joins forces with leading bed manufacturer Samina to launch cryo centres for sleep health
Interview: Stelian Iacob
Therme Group's COO tells Katie Barnes how it's making the traditional thermal facility model more relevant to today's consumers
First person: Yasuragi
Spas in Sweden stayed open in the pandemic, but does the nation still have an appetite for wellness? Andrew Gibson investigates at this Japanese concept spa hotel near Stockholm
Interview: Tammy Pahel
The VP of spa at Carillon Miami candidly shares some of the challenges of the past year with Lisa Starr and explains why she's investing in touchless innovations
Spa survey: Wellness time
A new consumer survey shows how people's attitudes towards wellness and spas have changed. Mindbody's Katherine Wernet
Focus on: IV nutrition therapy
Is IV nutrition therapy as credible as some spas claim? Lisa Starr investigates this increasingly popular treatment
Preidlhof Luxury DolceVita Resort, a destination resort and spa in Naturno, South Tyrol in Italy,
will reveal a new spa in February 2027, which has been designed by wellness expert and
consultant Patrizia Bortolin.
Private hotel owner and developer HVL Hotels will open a new luxury resort and tourism
destination called Laval Hunter Valley in the second half of 2027 in Pokolbin, Australia.
The annual wellness festival dedicated to wellbeing, culture, longevity and human connection,
called Alma, will be hosted by Rocco Forte hotel, Verdura Resort in Sicily, Italy.
Capella Hotel Group has appointed Feisal Jaffer as chief development officer as the company
ramps up its global expansion of both its Capella and Patina brands.
People taking GLP-1 weight loss medications such as Ozempic, Wegovy, Mounjaro and Zepbound
may be losing weight, but they’re also becoming less physically active, according to new
research presented at the ENDO 2026 annual meeting of the Endocrine Society
Abu Dhabi-based investment firm Mubadala Capital has made a binding, fully financed
€1 billion
offer to acquire Pierre and Vacances SA, the European holiday resort operator behind the
continental European Center Parcs business.
Global retreat trade show, Synergy The Retreat Show, has launched a resource called The
Source, which hosts an open-access online Transformation Series programme.
In the fast-paced world of fitness and wellness, where high-intensity workouts push us to
our limits and the sweat pours, the importance of efficient recovery cannot be overstated. [more...]