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NEWS
Hyatt celebrates ‘Day of Gratitude’
POSTED 12 Dec 2018 . BY Jane Kitchen
Mia Kyricos, Hyatt's global head of wellbeing, says that gratitude is proven to positively impact how we feel about ourselves and the world
Hyatt Hotels Corporation is celebrating its first annual Global Day of Gratitude as part of its commitment to caring for the wellbeing of its colleagues, guests and customers.

On December 12, 2018, every guest checking into a Hyatt-branded hotel and every Hyatt colleague around the globe is provided a postcard to send to someone for whom they are grateful. The custom-designed “Gratitude Grams” will be handed to guests upon check-in today, and, if the guest returns it to the hotel, Hyatt will cover the postage.

“We believe wellbeing is the ultimate expression of our purpose – to care for people so they can be their best,” said Mia Kyricos, who joined in August as Hyatt’s first global head of wellbeing, tasked with driving Hyatt’s internal and external wellbeing strategy forward. “By placing wellbeing at the heart of our business model, we promise to lead the hospitality industry in caring for the wellbeing of our colleagues and guests alike.”

Hyatt is prioritizing its efforts to invest in this area by focusing on three landmarks of wellbeing:

• FEEL: How you feel, or your emotional and mental wellbeing;
• FUEL: How you fuel your body through things like food, nutrition and sleep; and
• FUNCTION: How you physically move and function at work, in life and at play.

“At Hyatt, we know that gratitude is proven to positively impact how we feel about ourselves and the world around us,” continued Kyricos. “We are excited to unite our colleagues and guests during this Global Day of Gratitude in a single act of kindness, while also taking another important step toward becoming caretakers of wellbeing across Hyatt, and realising our vision of a world of understanding and care.”

Moving forward, Hyatt plans to bring its landmarks of wellbeing to life via guest-centric strategic collaborations, which will include products and services designed to positively impact how colleagues, guests and customers feel, fuel and function in and outside of hotel stays.
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Uniting the world of spa & wellness
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News   Products   Magazine   Subscribe
NEWS
Hyatt celebrates ‘Day of Gratitude’
POSTED 12 Dec 2018 . BY Jane Kitchen
Mia Kyricos, Hyatt's global head of wellbeing, says that gratitude is proven to positively impact how we feel about ourselves and the world
Hyatt Hotels Corporation is celebrating its first annual Global Day of Gratitude as part of its commitment to caring for the wellbeing of its colleagues, guests and customers.

On December 12, 2018, every guest checking into a Hyatt-branded hotel and every Hyatt colleague around the globe is provided a postcard to send to someone for whom they are grateful. The custom-designed “Gratitude Grams” will be handed to guests upon check-in today, and, if the guest returns it to the hotel, Hyatt will cover the postage.

“We believe wellbeing is the ultimate expression of our purpose – to care for people so they can be their best,” said Mia Kyricos, who joined in August as Hyatt’s first global head of wellbeing, tasked with driving Hyatt’s internal and external wellbeing strategy forward. “By placing wellbeing at the heart of our business model, we promise to lead the hospitality industry in caring for the wellbeing of our colleagues and guests alike.”

Hyatt is prioritizing its efforts to invest in this area by focusing on three landmarks of wellbeing:

• FEEL: How you feel, or your emotional and mental wellbeing;
• FUEL: How you fuel your body through things like food, nutrition and sleep; and
• FUNCTION: How you physically move and function at work, in life and at play.

“At Hyatt, we know that gratitude is proven to positively impact how we feel about ourselves and the world around us,” continued Kyricos. “We are excited to unite our colleagues and guests during this Global Day of Gratitude in a single act of kindness, while also taking another important step toward becoming caretakers of wellbeing across Hyatt, and realising our vision of a world of understanding and care.”

Moving forward, Hyatt plans to bring its landmarks of wellbeing to life via guest-centric strategic collaborations, which will include products and services designed to positively impact how colleagues, guests and customers feel, fuel and function in and outside of hotel stays.
RELATED STORIES
Hyatt continues acquisition streak with Two Roads Hospitality


In a move set to expand its offerings in lifestyle hotels and wellbeing, Hyatt Hotels will acquire Two Roads Hospitality – parent company of Alila, Destination, Joie de Vivre, Thompson and tommie brands – for a base price US$480m, with Hyatt potentially investing US$120m more.
FEATURE: The last word: Mia Kyricos


Home wellness is the future, says Hyatt’s global head of wellbeing
FEATURE: The last word: Mia Kyricos


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Rocco Forte’s Verdura Resort to host wellness festival Alma near emerging Blue Zone in Sicily
The annual wellness festival dedicated to wellbeing, culture, longevity and human connection, called Alma, will be hosted by Rocco Forte hotel, Verdura Resort in Sicily, Italy.
Feisal Jaffer becomes chief development officer for Capella Hotel Group
Capella Hotel Group has appointed Feisal Jaffer as chief development officer as the company ramps up its global expansion of both its Capella and Patina brands.
Industry mourns the loss of Les Mills, a founding father of fitness
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ADVERTISE . CONTACT US

Leisure Media
Tel: +44 (0)1462 431385

©Cybertrek 2026

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