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Billed as the world’s first 3D-printed resort, Kisawa Sanctuary a luxury eco-resort and spa in Mozambique will be created by a 3D printer using a sand-and-sea-water mortar. The structure is being piped in layers from the bottom up using patented technology.
It’s taken entrepreneur Nina Flohr five years to develop the project and now the resort is scheduled to open in mid 2020. Flohr is the daughter of Thomas Flohr, the Swiss billionaire and founder of private aviation company VistaJet and she’s assembling a team of global experts to execute the long-term vision.
The resort will be located on Benguerra Island, 14km off the East coast of Africa, which is part of the WWF National Marine Park and home to rich subtropical ecosystems.
Set across 300 hectares of private sanctuary beach, forest and sand dunes, Kisawa will feature a standalone spa – called The Natural Wellness Center – which will specialise in traditional Chinese medicine and ayurvedic offerings. Its design will be inspired by traditional Mozambican dwellings and the spa menu will offer a range of treatments including massages and multi-day detox retreats.
“My mission for Kisawa is to create a level of hospitality and design that, to my knowledge, does not exist today, a place that inspires feelings of freedom and luxury born from nature, space and true privacy,” she explains.
“We’ve used design as a tool, not as a style, to ensure Kisawa is integrated, both culturally and environmentally into Mozambique,” says Flohr.
The resort will feature 12 one-, two- and three-bed bungalows set in an acre of land, each one including personal beachfront, a swimming pool, personal chef, massage hut, an electric mini moke (small convertible) and e-bike. Rates start at US$8,124 (€7,301, £6,342) a night. Additional on-property facilities include a gym, yoga and meditation pavilion, along with a tennis court, water sports facility and four dining venues.
Flohr has worked to limit the resort’s impact on the surrounding environment with the help of its non-profit sister project, The Bazaruto Center for Scientific Studies. The field marine station and laboratory focuses on the respect and maintenance of local culture and wildlife, which includes 150 species of birds, five species of turtles, humpback whales and whale sharks.
Set against the backdrop of a 150m sand dune, the resort has been conceptualised to complement its surroundings and is described as ‘a happy pairing of innovation and tradition’. It is being constructed in collaboration with artisans from Benguerra Island.
Guests will only be able to reach the resort via air or sea, making the journey from Vilanculos using a private boat or VistaJet.
Read more from this issue of Spa Business magazine
View contents of Spa Business 2020 issue 2
Editor’s letter: Our greatest challenge
Spa and wellness businesses will reopen while COVID-19 is still circulating in the community, meaning we have to find models which work in this new reality, says Katie Barnes. So how will this change the industry?
On the menu: Pivot to digital
Which forward-thinking spas are taking their offerings online during the coronavirus pandemic?
Interview: Mary Celeste Beall
The celebrated Blackberry Farm has opened a sister property in the mountains of Tennessee. The owner tells Spa Business why wellness through nature underpins the new destination
Everyone’s talking about: COVID-19
Spa operators, wellness companies and organisations from around the world talk to Spa Business about the impact of coronavirus and what to expect down the line
Promotion: Simone Gibertoni: Clinique La Prairie
World-renowned medical spa, Clinique La Prairie, is creating a global network of
locations to support clients with their wellbeing, every day of the year, says its CEO
Research: First responders
ISPA’s COVID-19 survey offers insights into how the industry has responded to the global pandemic. Spa Business magazine examines the findings
Hotel spa: Country life: The Newt
Karen Roos, owner of the world-renowned hotel The Newt, on design, gardens and a spa housed in an old cow barn
Insights: Calls to action
Industry leaders around the world come together in a crisis to share ideas and innovations in a series of GWS Collaboration calls. Spa Business magazine reports on the highlights
Insights: Webinar wisdom
Spa Business shares its industry-relevant takeaways from the masses of webinars that are being streamed worldwide
Research: Measure for measure
Intelligent Spas reveals its latest global spa benchmarks and explores what they mean in today’s ever-changing climate
Focus on: Extreme wellness
Spa Business tries out two boundary-pushing, cold immersion retreats led by ‘The Iceman’ Wim Hof and Dr Marc Cohen
Promotion: Barr and Wray: Creating
a seamless journey
With 60 years of experience, Barr and Wray has long been known for excellence in technical design for wellness. Design director Graeme Banks explains the company also offers interior design services
Interview: Juliu Horvath
The founder of Gyrotonic and Gyrokinesis tells Spa Business why he’ll never stop adapting his famous movement modality
Promotion: ISPA publishes Reopening Toolkit
A much-needed guide by ISPA gives essential advice on business planning, standard operating procedures, marketing and communications to support spas through the coronavirus crisis
Billed as the world’s first 3D-printed resort, Kisawa Sanctuary a luxury eco-resort and spa in Mozambique will be created by a 3D printer using a sand-and-sea-water mortar. The structure is being piped in layers from the bottom up using patented technology.
It’s taken entrepreneur Nina Flohr five years to develop the project and now the resort is scheduled to open in mid 2020. Flohr is the daughter of Thomas Flohr, the Swiss billionaire and founder of private aviation company VistaJet and she’s assembling a team of global experts to execute the long-term vision.
The resort will be located on Benguerra Island, 14km off the East coast of Africa, which is part of the WWF National Marine Park and home to rich subtropical ecosystems.
Set across 300 hectares of private sanctuary beach, forest and sand dunes, Kisawa will feature a standalone spa – called The Natural Wellness Center – which will specialise in traditional Chinese medicine and ayurvedic offerings. Its design will be inspired by traditional Mozambican dwellings and the spa menu will offer a range of treatments including massages and multi-day detox retreats.
“My mission for Kisawa is to create a level of hospitality and design that, to my knowledge, does not exist today, a place that inspires feelings of freedom and luxury born from nature, space and true privacy,” she explains.
“We’ve used design as a tool, not as a style, to ensure Kisawa is integrated, both culturally and environmentally into Mozambique,” says Flohr.
The resort will feature 12 one-, two- and three-bed bungalows set in an acre of land, each one including personal beachfront, a swimming pool, personal chef, massage hut, an electric mini moke (small convertible) and e-bike. Rates start at US$8,124 (€7,301, £6,342) a night. Additional on-property facilities include a gym, yoga and meditation pavilion, along with a tennis court, water sports facility and four dining venues.
Flohr has worked to limit the resort’s impact on the surrounding environment with the help of its non-profit sister project, The Bazaruto Center for Scientific Studies. The field marine station and laboratory focuses on the respect and maintenance of local culture and wildlife, which includes 150 species of birds, five species of turtles, humpback whales and whale sharks.
Set against the backdrop of a 150m sand dune, the resort has been conceptualised to complement its surroundings and is described as ‘a happy pairing of innovation and tradition’. It is being constructed in collaboration with artisans from Benguerra Island.
Guests will only be able to reach the resort via air or sea, making the journey from Vilanculos using a private boat or VistaJet.
Read more from this issue of Spa Business magazine
View contents of Spa Business 2020 issue 2
Editor’s letter: Our greatest challenge
Spa and wellness businesses will reopen while COVID-19 is still circulating in the community, meaning we have to find models which work in this new reality, says Katie Barnes. So how will this change the industry?
On the menu: Pivot to digital
Which forward-thinking spas are taking their offerings online during the coronavirus pandemic?
Interview: Mary Celeste Beall
The celebrated Blackberry Farm has opened a sister property in the mountains of Tennessee. The owner tells Spa Business why wellness through nature underpins the new destination
Everyone’s talking about: COVID-19
Spa operators, wellness companies and organisations from around the world talk to Spa Business about the impact of coronavirus and what to expect down the line
Promotion: Simone Gibertoni: Clinique La Prairie
World-renowned medical spa, Clinique La Prairie, is creating a global network of
locations to support clients with their wellbeing, every day of the year, says its CEO
Research: First responders
ISPA’s COVID-19 survey offers insights into how the industry has responded to the global pandemic. Spa Business magazine examines the findings
Hotel spa: Country life: The Newt
Karen Roos, owner of the world-renowned hotel The Newt, on design, gardens and a spa housed in an old cow barn
Insights: Calls to action
Industry leaders around the world come together in a crisis to share ideas and innovations in a series of GWS Collaboration calls. Spa Business magazine reports on the highlights
Insights: Webinar wisdom
Spa Business shares its industry-relevant takeaways from the masses of webinars that are being streamed worldwide
Research: Measure for measure
Intelligent Spas reveals its latest global spa benchmarks and explores what they mean in today’s ever-changing climate
Focus on: Extreme wellness
Spa Business tries out two boundary-pushing, cold immersion retreats led by ‘The Iceman’ Wim Hof and Dr Marc Cohen
Promotion: Barr and Wray: Creating
a seamless journey
With 60 years of experience, Barr and Wray has long been known for excellence in technical design for wellness. Design director Graeme Banks explains the company also offers interior design services
Interview: Juliu Horvath
The founder of Gyrotonic and Gyrokinesis tells Spa Business why he’ll never stop adapting his famous movement modality
Promotion: ISPA publishes Reopening Toolkit
A much-needed guide by ISPA gives essential advice on business planning, standard operating procedures, marketing and communications to support spas through the coronavirus crisis
Private hotel owner and developer HVL Hotels will open a new luxury resort and tourism
destination called Laval Hunter Valley in the second half of 2027 in Pokolbin, Australia.
The annual wellness festival dedicated to wellbeing, culture, longevity and human connection,
called Alma, will be hosted by Rocco Forte hotel, Verdura Resort in Sicily, Italy.
Capella Hotel Group has appointed Feisal Jaffer as chief development officer as the company
ramps up its global expansion of both its Capella and Patina brands.
People taking GLP-1 weight loss medications such as Ozempic, Wegovy, Mounjaro and Zepbound
may be losing weight, but they’re also becoming less physically active, according to new
research presented at the ENDO 2026 annual meeting of the Endocrine Society
Abu Dhabi-based investment firm Mubadala Capital has made a binding, fully financed
€1 billion
offer to acquire Pierre and Vacances SA, the European holiday resort operator behind the
continental European Center Parcs business.
Global retreat trade show, Synergy The Retreat Show, has launched a resource called The
Source, which hosts an open-access online Transformation Series programme.
The Standards Authority for Touch in Cancer Care (SATCC) charity has announced its first five-
day Living with Cancer and Beyond retreat, which will be held at Carden Park Hotel and Spa in
Cheshire, UK, between 1 and 5 September.
